年度2020
等級SSCI
論文名稱Hsiao, H. T., Chang, C. C., Chen, N. C., Chiu, H. C., Huang, C. W., Lee, F. P., & Wang, J. J. (2020). Effects of a dementia dietary educational program on Nutritional Knowledge and Healthy Eating Behavior of Family Caregivers. Educational Gerontology, 46(5), 270-283. (SSCI)
作者型態First Author
使用語言英文